VINEYARDS
Location: La Paz – Mendoza -Argentina
Harvest Date: March
CLIMATE: Semi-desert with wide temperature ranges.
SOIL: Sandy loam HEIGHT: 800 metres above sea level.
IRRIGATION: Furrow / Drip irrigation.
GRAPE VINE PRODUCTION: Trellising.
Manual in boxes of 14 to 18 Kg.

VINIFICATION
Certification: Organic
Selection: Selection Belt
Fermentation: Stainless Steel Tank
Malolactic Fermentation: Natural
Ageing: No

Tasting Notes
A bright, yellow wine with slightly greenish reflections.
The nose expresses aromas of white flowers, apple and peach.
In the mouth it is fresh, smooth in texture, delicately sweet and with a pleasant finish.
Ideal with seafood, sushi, ceviche and risotto with seafood.