VINEYARDS
Location: La Paz – Mendoza -Argentina
Harvest Date: March
CLIMATE: Semi-desert with wide temperature ranges.
SOIL: Sandy loam HEIGHT: 800 metres above sea level.
IRRIGATION: Furrow / Drip irrigation.
GRAPE VINE PRODUCTION: Trellising.
Manual in boxes of 14 to 18 Kg.

VINIFICATION
Certification: Organic
Selection: Selection Belt
Fermentation: Stainless Steel Tank
Malolactic Fermentation: Natural
Ageing: No

Tasting Notes
With great varietal typicity, it has aromas reminiscent of ripe white fruit and citrus.
A fresh wine with very good acidity and a fruity finish.
Ideal with fish and seafood.