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Vinecol Bonarda

VINEYARDS
Location: La Paz – Mendoza -Argentina
Harvest Date: March
CLIMATE: Semi-desert with wide temperature ranges.
SOIL: Sandy loam HEIGHT: 800 metres above sea level.
IRRIGATION: Furrow / Drip irrigation.
GRAPE VINE PRODUCTION: Trellising.
Manual in boxes of 14 to 18 Kg.

VINIFICATION
Certification: Organic
Selection: Selection Belt
Fermentation: Stainless Steel Tank
Malolactic Fermentation: Natural
Ageing: No

Tasting Notes
Characteristic varietal from the east of Mendoza.
Deep red colour with good intensity.
Fruity aroma, red fruits such as plums.
Elegant structure in the mouth with soft and sweet tannins.
Ideal with pasta and Mediterranean dishes.