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chardonnay

Maleza

    VINEYARDS

    Location: La Paz – Mendoza -Argentina

    Harvest Date: March

    CLIMATE: Semi-desert with wide thermal amplitudes

    SOIL: Sandy loam

    ALTITUDE: 800 m above sea level

    IRRIGATION: By Furrow / Drip irrigation

    GRAPE VINE PRODUCTION: Trellising

    Manual in boxes of 14 to 18 Kg

    VINIFICATION:

    Certification: Organic

    Selection: Selection belt

    Fermentation: Stainless steel tank

    Malolactic Fermentation: Natural

    Ageing: Yes ( 6 months )

    DESCRIPTION

    Every organic vineyard is characterized by having a large amount of weeds due to the non-use of agrochemicals. It is a synonym for Life, for Sustainability.

    Wines that are made exclusively for the external market.

    Young wines with a small ageing in French and American oak.

    Elegant wines with soft and sweet tannins.

    The varietals produced are Malbec, Cabernet Sauvignon, Bonarda, Chardonnay and Torrontes.

    Vinecol Chardonnay

      VINEYARDS

      Location: La Paz – Mendoza -Argentina

      Harvest Date: March

      CLIMATE: Semi-desert with wide temperature ranges.

      SOIL: Sandy loam HEIGHT: 800 metres above sea level.

      IRRIGATION: Furrow / Drip irrigation.

      GRAPE VINE PRODUCTION: Trellising.

      Manual in boxes of 14 to 18 Kg.

      VINIFICATION

      Certification: Organic

      Selection: Selection Belt

      Fermentation: Stainless Steel Tank

      Malolactic Fermentation: Natural

      Ageing: No

      Tasting Notes

      With great varietal typicity, it has aromas reminiscent of ripe white fruit and citrus.

      A fresh wine with very good acidity and a fruity finish.

      Ideal with fish and seafood.

      Los Médanos Chardonnay

        VINEYARDS

        Location: La Paz – Mendoza -Argentina

        Harvest Date: March

        CLIMATE: Semi-desert with wide temperature ranges.

        SOIL: Sandy loam HEIGHT: 800 metres above sea level.

        IRRIGATION: Furrow / Drip irrigation.

        GRAPE VINE PRODUCTION: Trellising.

        Manual in boxes of 14 to 18 Kg.

        VINIFICATION

        Certification: Organic

        Selection: Selection Belt

        Fermentation: Stainless Steel Tank

        Malolactic Fermentation: Natural

        Ageing: No

        Tasting Notes

        Yellow colour with golden glints.

        Bright and clean, of medium intensity.

        The nose expresses fruity notes such as apple.

        In the mouth it is fresh, unctuous and with balanced acidity; with a smooth, sweet texture and a pleasant finish.

        Ideal with fish and seafood.

        Buenardo Wines

          VINEYARDS

          Location: La Paz – Mendoza -Argentina

          Harvest Date: March

          CLIMATE: Semi-desert with wide temperature ranges.

          SOIL: Sandy loam HEIGHT: 800 metres above sea level.

          IRRIGATION: Furrow / Drip irrigation.

          GRAPE VINE PRODUCTION: Trellising.

          Manual in boxes of 14 to 18 Kg.

          VINIFICATION

          Certification: Organic

          Selection: Selection Belt

          Fermentation: Stainless Steel Tank

          Malolactic Fermentation: Natural

          Ageing: Yes ( 6 months )

          Description

          Wines that are made exclusively for the external market.

          Young wines with a small ageing in French and American oak.

          Elegant wines with soft and sweet tannins.

          The varietals produced are Malbec, Cabernet Sauvignon, Bonarda, Chardonnay and Torrontes.

          RedPuro Chardonnay

            VINEYARDS

            Location: La Paz – Mendoza -Argentina

            Harvest Date: March

            CLIMATE: Semi-desert with wide temperature ranges.

            SOIL: Sandy loam HEIGHT: 800 metres above sea level.

            IRRIGATION: Furrow / Drip irrigation.

            GRAPE VINE PRODUCTION: Trellising.

            Manual in boxes of 14 to 18 Kg.

            VINIFICATION

            Certification: Organic

            Selection: Selection Belt

            Fermentation: Stainless Steel Tank

            Malolactic Fermentation: Natural

            Ageing: No

            Tasting Notes

            Intense bright greenish yellow colour.

            Its aromas remind us of tropical fruit notes, such as pineapple, banana and passion fruit, with some floral and fresh notes.

            In the mouth it offers an elegant citric freshness of long persistence and excellent balance.

            Very good acidity. Ideal with fish, sushi and seafood.