Location: La Paz – Mendoza -Argentina
Harvest Date: March
CLIMATE: Semi-desert with wide temperature ranges.
SOIL: Sandy loam HEIGHT: 800 metres above sea level.
IRRIGATION: Furrow / Drip irrigation.
GRAPE VINE PRODUCTION: Trellising.
Manual in boxes of 14 to 18 Kg.
Selection: Selection Belt
Fermentation: Stainless Steel Tank
Malolactic Fermentation: Natural
Ageing: Yes ( 6 months )
Made from ripe Malbec grapes.
Intense purplish red colour; with aromas of ripe fruits such as plums and figs combined with warm spices such as cinnamon and black pepper.
The palate is sweet, intense, full-bodied and lingering on the palate.
Its remarkable acidity refreshes and integrates the palate.