Location: La Paz – Mendoza -Argentina
Harvest Date: March
CLIMATE: Semi-desert with wide temperature ranges.
SOIL: Sandy loam HEIGHT: 800 metres above sea level.
IRRIGATION: Furrow / Drip irrigation.
GRAPE VINE PRODUCTION: Trellising.
Manual in boxes of 14 to 18 Kg.
Selection: Selection Belt
Fermentation: Stainless Steel Tank
Malolactic Fermentation: Natural
Low production wine with no added SO2.
This wine represents the maximum expression of the variety and its environment.
Allowing us to enjoy its potential in a more natural way.
Natural wines are those that have the minimum intervention in the whole winemaking process.
Intense red colour with typical Malbec aroma.
Fresh fruit reminiscent of cherry and plums.
Very good structure and deep in the mouth.
Soft tannins. Ideal with pasta and vegetarian dishes.