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Sacha

Sacha Blanc de Malbec

    VINEYARDS

    Ubicación: La Paz – Mendoza -Argentina

    Harvest Date: March

    CLIMATE: Semi-desert with wide thermal amplitudes

    SOIL: Sandy loam

    ALTITUDE: 800 m above sea level

    IRRIGATION: By Furrow / Drip irrigation

    GRAPE VINE PRODUCTION: Trellising

    Manual in boxes of 14 to 18 Kg

    VINIFICATION:

    Certification: Organic

    Selection: Selection belt

    Fermentation: Stainless steel tank

    Number of Bottles: 4.200 bottles per year

    Ageing: No

    About Sacha Blanc de Malbec

    Limited production of 4,200 bottles. Early harvest. It is vinified with a very gentle pressing at very low pressure to prevent the juice from coming into contact with the skins and staining.

    The white Malbec is made with a technique similar to that used to produce white wines, but from red grapes.

    Tasting Notes

    It differs from other whites in its aromatic profile: tropical fruits, pear and green apple stand out.

    In the mouth it is fresh and with good structure due to its Malbec origin.

    A wine with identity to be enjoyed as an aperitif or to accompany fish and seafood dishes.

    Sacha Sauvignon Blanc

      VINEYARDS

      Location: La Paz – Mendoza -Argentina

      Harvest Date: March

      CLIMATE: Semi-desert with wide temperature ranges.

      SOIL: Sandy loam HEIGHT: 800 metres above sea level.

      IRRIGATION: Furrow / Drip irrigation.

      GRAPE VINE PRODUCTION: Trellising.

      Manual in boxes of 14 to 18 Kg.

      VINIFICATION

      Certification: Organic

      Selection: Selection Belt

      Fermentation: Stainless Steel Tank

      Malolactic Fermentation: Natural

      Number of Bottles: 6,000 bottles per year

      Ageing: No

      Tasting Notes

      Bright, limpid, clear, golden colour.

      Nose with notes of almond and fresh hazelnut, with a hint of citronella and citrus peel.

      The palate is round and fresh, with a nice breadth that unfolds in an aromatic palette in which we find the aromas of the nose.

      The finish is long, very aromatic and lingers on perfumed notes in the persistence. Ideal with seafood.